- 4 cups of rice flour
- 1 tbsp of baking powder
- 2 1/2 cups of water
- 1/2 tsp vanilla
- 4 tbsp honey
- 1/2 cup finely chopped apple
- 1/2 cup finely chopped carrots
- 1 tbsp peanut butter
- 1 beaten egg
Mix together all the ingredients. Spoon into small muffin molds and bake at 350 degrees F for about 60-75 minutes. Remove chews from the molds as soon as possible (cool enough to handle). Store in an airtight container in the refrigerator.
Optional: Yogurt frosting, 6 oz container for about 30 dog cookies. Plain organic yogurt and 2 tablespoons of honey. Blend well. Frost your cooled cookies, place in refrigerator for 30-45 minutes.
Your dog might enjoy treats cold, if not bring back to room temperature. Keep uneaten cookies in refrigerator, so they do not go bad.
Tested in the THASC kitchen. Photo by THASC.
THASC is a unique small American business producing cards and other promotional products.