Cranberry Irish Soda Bread
- 1 cup dried cranberries
- ¼ cup orange juice
- 4 cups baking mix, like Bisquick
- ¼ cup sugar
- 1 large egg
- 1 ¼ cups light sour cream
Heat oven to 375 degrees F. In bowl, microwave berries and juice 2 minutes. Drain. In bowl, combine baking mix, sugar and cranberries. Stir in egg and sour cream. Shape dough into round. Transfer to greased baking sheet. Cut an X in the center. Bake 25-30 minutes or until golden brown. Cool 15 minutes. Slice to serve.
Tested in the THASC kitchen. Photo by THASC.
THASC is a unique small American business producing cards and other promotional products.