Delicate Almond Cookies

 Ingredients:

• 1 cup butter, melted
• 1 cup vegetable oil
• 1 cup creamy peanut butter
• 2 cups sugar
• 4 cups flour
• 1 ½ tbsp. water
• 1 tsp. baking powder
• ½ tsp. baking soda
• 1 egg, beaten
• 1 tbsp. almond extract

 Method:

Preheat oven to 300 degrees F. Combine butter, oil and peanut butter. Cream in sugar. Add flour and stir. In separate bowl, combine water, baking powder, baking soda, egg and almond extract. Mix well and pour into middle of flour mixture. Stir well. Roll into teaspoon size balls and place on ungreased cookie sheet. Bake for 20 minutes. Cool. Store in airtight container.

Makes 8 dozen cookies

 Tested in the THASC kitchen. Photo by THASC.

 THASC is a unique small American business producing cards and other promotional products.

www.thasc.com