Mom’s Easy Peach Flan- Sweet Treat Saturdays

You will need a flan cake pan to make this recipe, well worth it.
Change the cake mix, fruit and pudding.
You will have a completely different dessert.
Try a fabulous flan this Saturday!

Mom’s Easy Peach Flan
Mom’s Easy Peach Flan

Ingredients:

  • 9 oz. yellow cake mix
  • 1 egg
  • ½ cup peach syrup
  • 3 oz. vanilla instant pudding
  • 1 cup milk
  • 1 cup light cream
  • 1 can sliced peaches, drained

Directions:

Prepare cake mix as on box, substituting peach syrup for water. Spray flan pan with non-stick cooking spray. Bake in preheated oven at 350 degrees F for 25 minutes. Cool 10 minutes before removing from pan. Using milk and cream, prepare pudding according to directions. Fold 1/3 cup coarsely chopped peaches into mixture. Pour into cooled flan shell. Top with peaches. Chill till firm. Garnish as desired.

Moms Easy Peach Flan

Tested in the THASC kitchen. Photo by THASC.
THASC is a unique small American business producing cards and other promotional products.
www.thasc.com

One thought on “Mom’s Easy Peach Flan- Sweet Treat Saturdays

  1. Howto$tuffYourPig August 15, 2015 / 12:01 pm

    I love how easy this recipe is with the cake mix! Looks so easy and delicious!

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s